If you are a rising sophomore intending to declare a major in Nutrition Science or Applied Nutrition, there have been an important changes to the curricula requirements.
Sophomores in both Nutrition Science and Applied Nutrition are now required to take NTR 302 (Introduction to Nutrition Research, Communication, and Careers) in the fall of sophomore year. If you are having trouble enrolling in this course, contact Dr. Natalie Cooke at nkcooke@ncsu.edu.
Additional changes for Nutrition Science and Applied Nutrition are outlined below:
Nutrition Science
– NTR 302 (3 credits) is now required course for first semester sophomores
– BCH 351 has been removed as a required course and moved to an Applied Nutrition elective category
– Physiology elective is now BIO 212 and is 4 credits instead of 3 credits
– New requirement for writing-intensive Nutrition elective
Applied Nutrition
– NTR 302 (3 credits) is now required course for first semester sophomores
– BCH 351 has been removed as a required course and moved to an Applied Nutrition elective category
– Physiology elective is now BIO 212 and is 4 credits instead of 3 credits
– New requirement for writing-intensive Nutrition elective
– Instead of taking CH 101/102, CH 221/222, and CH 223/224, students now take CH 101/102, CH 220, and CH 201/202
Please make the necessary changes to your fall schedule, and contact your current advisor if you have any questions.